Cordon Bleu Cat Sugar free Bakery was founded by a professionally trained and experienced Grand Diplome chef who developed diabetes in 2014. She decided to change the direction of her career to developing healthy, but flavourful, sugar -free and gluten -free desserts, snacks and treats that diabetics would enjoy (or any person who is concerned about eating healthily).
Extra info
Frequently Asked Questions
What payment methods are accepted?
The payments methods accepted are Interac, American Express, Direct Debit, Visa, Cash, MasterCard
Which days is Cordon Bleu Cat Sugar-Free Bakery open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
What languages does Cordon Bleu Cat Sugar-Free Bakery specialize in?
English.
What are Cordon Bleu Cat Sugar-Free Bakery main services?
Bakery.
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